Lemontea is a low-sugar, low-calorie way to add a range of vitamins and minerals to your diet. Grating lemon zest into your tea also adds the peel's limonene. This antioxidant, found in fruit Stepby-step Iced Lemon Tea recipe. Sweetened lemon tea is a very popular drink in Asia. The store bought kind can be convenient, but homemade always tastes Strainthe peach raspberry syrup and set aside. Brew the tea by adding cold water and cold brew tea bags to a pitcher and steep for 5 minutes, then remove bags when finished. In the same pitcher, add ice, remaining frozen peaches, and both syrups. Stir and serve in glasses garnished with peach slices. 4. Instructions Brew green tea in hot water for 3-5 minutes, or to desired strength. Discard tea bags and add honey, stir to combine. Set it aside to cool for about 10 minutes. Add lime juice and mix. Pour into serving glasses with a lot of ice and serve. 2 In a separate pot, bring water to a boil, then add the tea bags. Cover and remove it from the heat, then let it steep for at least 20 minutes. The longer you steep your tea, the stronger it will be. 3. Drain the tea to separate them from the tea bags then chill. 4. Directions Bring 4 cups of water to a boil. Remove from heat and add 4 bags of black tea. Let steep for 5 minutes, then discard bags. Stir in 3 tablespoons Truvia® natural sweetener spoonable Placein the sun: Place outside where the sunlight can strike the container for about 3 to 5 hours. Move the container if necessary to keep it in the sun. When the tea has reached its desired strength, remove it from the sun and put it in the refrigerator. You may or may not want to remove the tea bags at this point. Directions Bring 4 cups water to a boil. Add tea bags and steep for 4 to 6 minutes. Remove and discard tea bags. Add remaining 2 cups water. Refrigerate until cold, at least 1 hour. Fill a large pitcher with ice. Add orange and lemon slices and chilled tea. Pour into glasses with ice, and garnish with mint. oHHNYB0.